Chardonnay and Pinot Blanc: Differences Explained, Unveiling the Mysterious Buttery Chardonnay, Merlot vs Malbec: Differentiating the Two Premium Red Wines, Old World vs New World Wines: Exploring the Contrasts, Casella Wines Has Unabated Run of Acquisitions As Expansion Strategy, Open up an Aussie Wine this Australia Day, De Bortoli Wines to be First Zero-Waste Winery of Australia, Chalkers Crossing – A New South Wales Winery Par Excellence, WorldWide Wine Consumption and Production Patterns. Like your angry teen, Pinot Grigio is often ultra “fresh” and zippy, and that’s because one of the bigger differences between Pinot Grigio and Pinot Gris is production: Pinot Gris tends to be crafted toward a slightly rounder, barrel-aged, food-friendly flavor profile. Speaking of, Pinot Grigio and Pinot Gris are exactly the same, but different. Traditionally in Alsace such wines are served with white meat and game such as goose or wild boar and in summer with pâté en croûte. Unlike wines like Moscato, Sauvignon Blanc or Riesling, Pinot Grigio has quite a neutral nose. Pinots Blanc, Gris, and Grigio are all color mutations from Pinot Noir. Pinot Grigio/Gris are the middle mutations, kind of half way between Pinot Noir and Pinot Blanc. It is more corpulent and powerful yet with graceful presence. We’re talking Pinot Grigio, Pinot Gris, and Pinot Blanc. So Pinot Blanc may have less zip, but it’s got some game. Then the mutated cell must multiply to form a distinct cell layer. Gris implies the fruity, French style and Grigio is the dry, crisp, Italian style. Which is why you pay more for these wines; if a wine requires aging, that adds to the cost. This is where you get the sometimes uninteresting but ridiculously refreshing, zingy, citrusy, who says I can’t drink with a straw type of Pinot Grigio. The paler Alsace pinot blanc, sometimes also called clevner, has quite a lot in common with chardonnay in that its aromas and flavours are not pronounced. It's more pale in colour. Unlike wines like Moscato, Sauvignon Blanc or Riesling, Pinot Grigio has quite a neutral nose. When sipping pinot grigio vs sauvignon blanc or chardonnay, you will detect citrus undertones as well as those of apple, pear, and even the slightest hint of honey. Did you know—Pinot Gris is also popularly known by its Italian name Pinot Grigio? Higher-end Pinot Grigio and Pinot Gris tends to go through barrel aging, which mitigates the lemony zing and acidity, enriches fruit (even with a bit of wood spice) and gives it more structure generally. But there are actually some serious, as in genetic, bonds between all three grapes. Barnesy There’s the Pinot noir from Burgundy, California or New Zealand, Pinot Meunier in Champagne, Pinot gris in Alsace or Pinot blanc in Italy. Two genes located in this region can induce the biosynthesis pathway – the biochemical reactions that create anthocyanins, the complex red pigment molecules that give a grape variety its berry colour. And, in particular, on the spontaneous mutations that underpin the change of berry colour. Required fields are marked *, Address:Just Wines Australia Pty Ltd 6 Burilda CloseWetherill Park NSW 2164ABN - 70156011291. However, an oaked Chardonnay (like Pemberley Chardonnay), will have a deeper, gold colour and have characters of vanilla, brioche, butter and cream. But the diversity created when these mutations happen are great for creating flavour – the difference, for example, between a chardonnay and chardonnay muscaté. These days, though, both types are produced in countries all over the world. Thanks to this transfer of information between these two chromosomes, which is a rare naturally occurring event, Pinot blanc-type cells can emerge from a Pinot noir. Occasionally, cellular rearrangements in the chimera lead to the homogenisation of the whole plant. Pinot Blanc vs Pinot Gris—two white wine grape varieties, both belonging to the Pinot family, then what could be the difference between the two? The wine displays white peach, melon and subtle French Oak characters on the nose. All About Australian Wines & Wineries | Just Wine Blog. Pinot Blanc is often considered similar to Chardonnay for the same reason. Pinot Blanc has a rounder expression (when done well; done poorly, it’s a bit of a flabby anti-climax). In this study, berry colour was used as a model trait to shed light on the molecular and cellular mechanisms behind the colour variations of the Pinot family.